A tropical haven set against natural landscape this side of the country, the resort-restaurant, which used to be a part fishpond-part rice field along the Sibacan River, is a great destination center for the whole family be it for leisure, recreation, banquets,  business meetings, etc; Truly a place where one can revel in an environment of convenience and ease, laid back atmosphere and warm Bataan hospitality.

Known province wide for its authentic Balangueña dishes,  Joyous has ventured in a wider selection of international dishes including Japanese, Chinese, Continental, Italian, etc;  Further, being a family friendly business, it prides itself on the “personal touch” and by understanding the needs of its clients to make their experience an enjoyable and memorable one.